Golden Lotus Quarterly Promotion: Hong Kong Duck
Golden Lotus Chinese Restaurant at Bali Dynasty Resort proudly presents another flavourful specialty for its quarterly promotion.
South Kuta, 29th March 2019 – Golden Lotus Chinese Restaurant at Bali Dynasty Resort proudly presents another flavourful specialty for its quarterly promotion. Hong Kong Duck will be available exclusively at this award-winning dining venue from 1st April 2019 until 30th June 2019.
Hong Kong Duck is roasted and chopped pieces of succulent duck meat presented two different ways. As a main course, the duck comes served with braised kalian and shitake mushrooms. The second dish features the remaining duck bones infused in a tasty vegetable soup that is accompanied by a portion of steamed rice.
For a limited time only, the delicious Hong Kong Duck promotion will be offered at Golden Lotus Chinese Restaurant for only IDR 250.000 nett. It is more than enough to satisfy the appetites of up to two people.
Hong Kong Duck, also known as traditional Cantonese roasted duck, is recognised as a distinctive destination dish. A must-try delicacy for travellers to Hong Kong, it has gained popularity most notably because of the unique way that it is presented with the bones intact.
